Showing posts with label Propgation. Show all posts
Showing posts with label Propgation. Show all posts

Sunday, April 24, 2011

Ricinus communis seed

Regional Syn : (E) Castor oil plant (S) Eranda (H) Arandi
(B) Bherenda (G) Erando (T) Aimug, Erandum (Sh) Tel-erandu.
Part Used : Seed, Seed-oil, Leaf.
Constituents : Alkaloid; Ricinine, Toxalbumin ricin.
Action/Uses : Seed; purgative, counter irritant. Oil;
purgative, emollient. Leaf; galactagogue. Leaf; applied to relieve
headache & as poultice for boils.

Price: Rs. 550/- (100 seeds) Organi

For more details: Chenab Industries Kashmir-CIK
POB: 667 GPO Srinagar SGR Jammu and Kashmir 190001
Ph: 01933-223705
Mob: 09858986794
e-mail :cikashmir@gmail.com, jkmpic@gmail.com
home: http://chenabindustries.blogspot.com

Wednesday, September 8, 2010

Lavatera cashmiriana- Althaea officinales Linn

Lavatera cashmiriana- Althaea officinales Linn
Lavatera cashmiriana- Althaea officinales Linn
Family: (Malvaceae) 


Lavatera are found in all parts of Kashmir, Pakistan, Iran, Afghanistan, America, Australia and the Mediterranean and are a genus of annul, biennal and perennial flowering gardening plants.

Leaves are palmate, grayish green and three to five lobed.

Flowers are white or a light rose colour with darker veins and similar to hollyhock in shape, or they are open funnels and are borne in clusters.

These are long flowering gardening plants from summer right through to the end of autumn, (fall).
They are extremely fast growing producing new shoots daily.

Propagation: Lavateras of the × clementii group can readily be propagated from ripe or semi-ripe cuttings. No special treatment is required.

Lavatera cashmiriana  is propagated by seed, which is  sown in the spring.
Qty: 50 grams pkt
Pric: 2500/-
Available: January to December
Chenab Industries
POB: 667 GPO Srinagar SGR JK 190001
Mob: +91-9858986794
Ph: +91-1933-223705
e-mail: cikashmir@gmail.com

Monday, August 30, 2010

Henbane seeds for sale

Henbane plants
Part Used : Leaf, Flowering tops, Seed
Constituents : Alkaloid; Hyoscyamine, Scopolamine, Hyoscypikrin.
Action/Uses : Leaf & Seed; sedative, narcotic anodyne,
antiseptic, digestive, astringent, anthelmintic, antispasmodic, mydriatic.
Used in; dry cough, haemoptyxis, urinary disorders, asthma, whooping cough.
Used In    Ayurveda, Homeopathy, Unani, Sidha and Modern

   
Distribution: This species is globally distributed from North America to South West China. it has been recorded in Kashmir in an altitude range of 2100-3300 m.

Henbane is in such demand for medicinal purposes that it is necessary to cultivate it, the wild plants not yielding a sufficient supply. Both varieties were formerly cultivated in England, but at present the biennial is almost solely grown. Englishgrown Henbane has always been nearly sufficient to provide enough fresh leaves for the preparation of the juice, or green extract, but large quantities, chiefly of the annual kind, were imported before the War from Germany, Austria and Russia, in the form of dry leaves.

Henbane will grow on most soils, in sandy spots near the sea, on chalky slopes, and in cultivation flourishing in a good loam.

It is, however, very capricious in its growth, the seeds being prone to lie dormant for a season or more, refusing to germinate at all in some places, and the crop varying without any apparent reason, sometimes dying in patches. In some maritime localities it can be grown without any trouble. It requires a light, moderately rich and well-drained soil for successful growth and an open, sunny situation, but does not want much attention beyond keeping the ground free from weeds.

The seed should be sown in the open early in May or as soon as the ground is warm, as thinly as possible, in rows 2 to 2 1/2 feet apart, the seedlings thinned out to 2 feet apart in the rows, as they do not stand transplanting well. Only the larger seedlings should be reserved, especially those of a bluish tint. The soil where the crop is to be, must have been well manured, and must be kept moist until the seeds have germinated, and also during May and June of the first year. It is also recommended to sow seeds of biennial Henbane at their natural ripening time, August, in porous soil.

The ground must never be water-logged, especially in the first winter; it runs to stalk in a wet season. Drought and late frosts stunt the growth and cause it to blossom too early, and if the climatic conditions are unsuitable, especially in a dry spring and summer, the biennial Henbane will flower in its first year, while the growth is quite low, but wellmanured soil may prevent this.

Care must be taken in selecting the seed: commercial Henbane seed is often kiln-dried and useless for sowing. In order to more readily ensure germination, it is advisable to soak the seeds in water for twenty-four hours before planting: the unfertile seeds will then float on the top of the water and may thus be distinguished. Ripe seed should be grey, and yellowish or brown seeds should be rejected, as they are immature. Let the seeds dry and then sift out the smallest, keeping only the larger seeds.

Henbane seed being very small and light should be well mixed with fine dry soil as it is sown.

As seedlings often die off, a reserve should be kept in a box or bed to fill gaps, even though they do not always transplant success fully.

If it is desired to raise a crop of the annualvariety the plants, being smaller and not branching so freely, may be grown at a distance of 18 inches apart each way, but the annual is very little cultivated in this country.

If any annuals come up among the biennials sown, the flowers should be cut off until the leaves get larger and the stem branches.

There is usually some difficulty in growing Henbane owing to its destruction by insects: sometimes the whole of the foliage is destroyed by the larvae of a leaf-mining fly, Pegomyia Hyoscyami, and the crop is rendered worthless in a week. And when the large autumnal leaves of the first-year plants of the biennial variety decay, the large terminal bud is often destroyed by one of the various species of macro-lepidopterous caterpillars which hide themselves in the ground. The crown or bud should be covered as soon as the leaves have rotted away with soil mixed with soot or naphthaline, to prevent the depredations of these and other insects.

Floods may also rot the plants in winter, if grown on level ground. Potato pests are fond of the prickly leaves and will leave a potato patch to feed on the Henbane plant.

If mildew develops on the foliage in summer, dust the plants with powdered sulphur or spray with 1/2 oz. of liver of sulphur in 2 gallons of water.

When it is desired to preserve seed for propagation, it is well to cut off the top flowering shoots at an early stage of flowering (these may be dried and sold as flowering tops), and allow only about six seed-capsules to ripen. This will ensure strong seed to the capsules left, and this seed will probably produce biennial Henbane, weaker seeds being apt to produce the less robust and less valuable annual Henbane.

Seeds sown as soon as ripe in August may germinate in autumn, and thus constitute a biennial by growing on all through the winter and flowering the next summer.

Although the cultivation of Henbane in sandy ground near the sea, especially on the rich soil of estuaries, would probably pay well, it is hardly a profitable plant to grow in small gardens, more especially as the yield of dried leaf is very small. It is estimated that about 15 cwt. of dry herb are obtained from an acre of ground.

Parts Used, Preparation for Market---Henbane leaves are official in all pharmacopoeias. Some require that it be collected from uncultivated plants, others that it be not used after keeping for more than a year.

The official drug, according to the British Pharmacopoeia, consists of the fresh leaves, flowering tops and branches of the biennial variety of H. niger, and the same parts of the plant carefully dried.

The drug is preferably given in the form of the fluid extract or tincture. The smaller branches and leaves of the plant, with the leaves and flowers, is the drug from which the green extract and juice of Henbane are prepared, whilst the leaves and flowering tops are separated from the branches and dried and used for making tincture. The inspissated juice of the fresh leaves is considered exceedingly variable in its operation, and is not so much recommended.

The commercial drug presents three varieties, distinguished by the trade names 'Annual,' 'First Biennial' (the leaves from the biennial plant in its first year), and 'Biennial,' or 'Second Biennial,' the official drug, which is scarce and high-priced, the first two kinds commanding lower prices.

When grown in this country, the official Henbane plant, as already mentioned, is usually biennial. The leaves of the first year's growth are collected and sold under the name of 'First Biennial Henbane.' This variety consists of large, stalked leaves, attaining 10 inches or more in length, and is of course free from flower.

Under certain conditions the biennial plant will flower in the first year: this is also collected and sold as 'Annual (English) Henbane.' It closely resembles the biennial, but the flowering tops are usually less dense, and the drug often contains portions of the stem. Such plants are much stronger than the foreign imported annual, and being more carefully dried are richer in alkaloids.

Formerly the second year's growth of the biennial plant was thought to contain a considerably larger percentage of alkaloid than either the first year's growth of the same plant, or the annual plant, and only the actual flowering tops of such plants were official, but it is now held that leaves from the English-grown species of all the above are practically of equal alkaloidal value, though the imported drug is of much less value.

Much Henbane is imported from Germany, Kashmir and Russia; this is probably collected mostly from annual plants, and often arrives in very poor condition, sometimes mixed with other species of Henbane. In consequence, English Henbane has always commanded a much higher price. Foreign annual Henbane is usually a much more slender plant than the English, and as imported its alkaloidal value is lower than that of the English-grown varieties. This may be due to the large proportion of stem, sand, etc., that the drug contains, the whole plant being cut and dried. It is probable that the well-dried leaves alone of all the varieties are of approximately equal alkaloidal strength.

Harvesting:
Much of the efficacy of Henbane depends upon the time at which itis gathered. The leaves should be collected when the plant is in full flower. In the biennial plant, those of the second year are preferred to those of the first; the latter are less clammy and foetid, yield less extractive, and are medicinally considered less efficient. Sometimes, however, the plant is destroyed by a severe winter in England, and then no leaves of the second year's growth are obtainable, and it has been suggested that this is, perhaps, one of the causes of the great uncertainty of the medicine as found in commerce.

The leaves of the biennial variety are collected in June or the first week of July and those of the annual in August.

The leaves and flowering tops which constitute the 'Second Biennial Henbane' are collected either with or without the smaller branches to which they are attached and carefully dried, unless they are required for the preparation of the juice or green extract, when they should be sent to the distillery at once on cutting.

The herb when required in the fresh state should be cut the first week in June, because in the second week the leaf-mining insect attacks the leaves, leaving only patches of white epidermis.

The herb requires very careful drying, as its properties are liable to be in great measure destroyed if kept too long in a damp state.

The fresh herb loses 80 to 86 per cent of its weight on drying, 100 lb. yielding 14 to 20 lb. of dry herb.

The fresh leaves have, when bruised, a strong, disagreeable narcotic odour, somewhat like that of tobacco: their taste is mucilaginous and very slightly acrid. The characteristic odour disappears to a large extent on drying, but the bitter taste then becomes more pronounced.

When the dried leaves are thrown upon the fire they burn with a crackling noise from the nitrate they contain, and at the same time they emit a strong odour.

The dried drug consists principally of the flowering tops. In commerce, it is commonly found in irregular rounded or flattened masses, in which the coarsely-toothed hairy bracts, the yellowish corolla with deep purple lines and two-celled ovary, with numerous ovules, can easily be identified.

The root is not employed in medicine, but experiments have shown that the seeds not only possess all the properties of the plant, but have ten times the strength of the leaves. They are also employed in pharmacy, having been much used in the Middle Ages. At the present time, they are much prescribed by the Mohammedan doctors of India.

The seed should be gathered in August; it may be kiln-dried for medicinal purposes, but the treatment renders it useless for culture, and if required for propagation seeds should be sun-dried. The capsules should be harvested before the lids split off, the seeds then being shaken out and dried in the sun.

Qty: 10 grams/pkt
Price Rs. 550/-
Other Qty: 20, 50,100, 200, 500 grams
In Stock: 50 Kg

For further information,please write to:
Chenab Industries
Ist Street, Shaheed-e-Azeemat Road, Nambalbal, Pampore PPR J&K 192121
Mailing address: PO Box 667 Srinagar SGR J&K- 190001

Ph: 01933-223705
Call us: 09858986794
e.mail: iirc@rediffmail.com
web: http://chenabindustries.blogspot.com

Wednesday, August 18, 2010

Saffron Corms,Bulbs/Seeds, Ginkgo biloba plants, Howthron berries, Crataegus oxyacantha and Saw palmetto Seeds for Sale

Saffron flowers
Scientific Cultivation of Saffron
By: Ed. Sheikh GULZAAR

Saffron, is the most expensive spice in the world. The scientific name for saffron is "Crocus Sativus L." It belongs to the family of Iridaceas and the line of liliaceas.

Saffron is a bulbous perennial plant, ranging from 10 to 30 centimetres in height. The bulb is meaty and round, although somewhat flat at the base. It is white coloured on the inside, covered with a fibrous and rough membrane, and brown in colour.


Flowers surge from the bulb in a stem of about 3 millimetres in diameter, which develop in two purple to violet coloured membranes.

The flower is called the "Rose of the Saffron" and made up of six eliptical pieces. The stem is also a violet colour when it initially emerges, becoming more opaque, and finally turning white.


The flower contains three large stamen with orange coloured anthers. Inside the flower tube is the style, a long white filament whose apex is orange coloured. This divides into three red threads, the threads or cloves of the saffron, which correspond to the stigmas.

Saffron is a perennnial , low growing herb with a globular   corm   ranging   from  0.5  to  5cm  in diameter. The corms (Monje/Seed) produce 6-15 narrow, needle like leaves about 10 cm long; surrounded in the lower region by four to five scales. The flowers are borne singly or in two to three. The three stigmas of the flowers along with the style when dried constitute the saffron of commerce. The plant is a native of Iran and Asia Minor. In the former princely state of  Kashmir Vale is a legendry crop of well drained plateau of  Pampore (South Kashmir) where it is being  grown since ancient times. The recorded time of saffron cultivation in Kashmir dates back 550 AD  nearly four centuries earlier than that recorded in Spain. It is rightly called the golden condiment of Kashmir. World's best Saffron also cultavated in Iran, Spain, Baluchistan, Gilgat and now in Afghanistan

COMPOSITION  
Saffron is an essencial oil (0.4 to 1.3 percent), rich in Saffranol, Cineol, and Pineno.  It contains Glucocids (alfa, gamma, and beta) and Protocrocines. Picrocrocines (4 percent) have been found, in addition to bitter Heterosides like the Pirocrocides.

A Heteroside of the Carotine Group, the Agliconan of the Picrococrocine is an aromatic Aldehide, the Saffranol (Dehidro-Beta-Ciclocitral). The pigment which gives it the peculiar color is Crocosid, also known as Policroita. Other pigments such as Crocinal, Licopine, Zeaxantine, and other Carotinoide pigments, like Carotine and Licopine, were also found.

USES/ DOSAGES 
Via Infusions
2 to 4 grams per quart of water.

Powder Form
 300 mg to help digestion. 0.5 to 1.5 grams daily to help bowel activity.

For Use in Food
Crush the Saffron threads with your fingers or in a morter, add a small amount of hot water, then add to your dish. In most recepies the Saffron is added in the latter part of dish preparation, moments before removing the dish from the oven or stove top, to conserve its pungent aromatic flavor and color. It is common to use 2 to 4 strands of Saffron per person. Saffron is as precious as gold not because of its high demand and  low production  but because it  is used  in various religious rituals. Hindus use saffron for marking their foreheads, Muslims divine extract in water and write charms with ink thus formed. In Indian market mostly 50-60 per cent of saffron is used in chewing tobacco and for preparing wine. Saffron is used to prepare saffron rice, saffron cakes, wazwaan, tea, kehwa. cakes, in the preparation of scent and perfumes. It is used for colouring butter, Saffron Steamed Rice ,Saffron Rice Chicken, Special Scalloped Potatoes, Parsnip Lemon Puree,Orange Saffron Butter Cookies, Saffron fried rice, Saffron mutton rice, Saffron chicken rice cheese, puddings and confectionary. Like most oriental aromatic herbs saffron is also used in medicinal and culinary reputations. It stops vomiting, expels worms, heels headache and wounds. It is good for hemorrhoids, for removing the discoloration of face and pimples. It is good for epilepsy. Some times it is used in exenthematous diseases to promote eruption. It is popularly supposed to be a stimulant warm and dry in action helping in the alleviation of urinary, digestive and uterine troubles. Paste of saffron is used in dressing bruises, superficial sores, rheumatic and neurological pains and congestion of chest. Passaries of saffron are used in painful complaints of uterus. Dry boiled corms are administered in Ayurvedic and Unani ststem for treatment of gousciatica  and rheumatic pains.

Saffron Crocus Care
Growing saffron crocus can prove beneficial in two ways. It can be an inexpensive way to get saffron and apart from that saffron crocus plants are the first plants to bloom in fall and produce flowers throughout the season. The lavender-colored flowers can be a beautiful addition to your flower garden. If you are interested in knowing more about how to grow saffron crocus, read on.

* Saffron crocus can be grown from bulbs,seeds or corms. As most of the current varieties are SG1, you may not get saffron crocus seeds. But, purchase saffron crocus corms from reputed sellers only. Make sure that you are buying a saffron crocus variety (like Crocus sativus cashmirianus) only and not autumn meadow crocuses.

* The right time for planting these saffron crocus bulbs is late spring or early summer. You may also plant the corms or bulbs during the onset of fall, but, it will sprout the following spring only.

* Prepare the soil with organic material like adding compost, leaves or grass clippings to the soil. Saffron crocus plants need full sun and well drained soil for a healthy growth. The soil must not get soggy and the plant must be protected from wind. Read more on composting.

* Once you are ready with the location of planting, plant the corms in holes, which are at least four inches in depth. Always remember to plant these corms with their roots facing downwards. Keep a distance of six inches between the holes.

* If the location is likely to be frequented by rodents, it will be better to cover the area with a mesh enclosure, so that your corms are not eaten by the animals.

* During summer, the soil must be dry, as the plants become dormant in this season. The leaves and flowers develop during fall and during this season, you have to keep the soil moist (not soggy) through occasional watering.

* The flowering period may last for one month and during this time, a single application of liquid fertilizer is recommended. Continue with occasional watering till the onset of spring, as the leaves start withering during this time.

* During cold climates, dig out the corms and store them in a cold, dark place. Plant these corms again during late spring or early summer. Read more on saffron - fit for kings.

Now, you know more about saffron crocus cultivation. Start planting a saffron plant and enjoy the benefits.

Soil & Climate
Saffron grows well in drained loamy soil. Medium grade, light soil with neutral to slightly alkaline reaction is suited for its cultivation. It prefers very well drained, clay loam soils of karewas of Kashmir. The soils should be deep and free from stones. Saffron thrives well in sub-temperate regions ranging from 1500 meter to 2400 meter.

It requires cool and sunny situation for promising growth. An optimum of 12 hours light duration is essential for growth and flowering. The day temperature should be 20-22  0C  with a difference of 10-12  0C between day and night temperatures. A good shower during August-September facilities flowering and increased yield. Dry weather condition during flowering period is essential for realizing higher yields. In general locations which receive  30-40 cms rainfall and are covered with snow during winter are good for its cultivation. Spring rains are favourable for promoting corm multiplication wherease, a second spell of rains at the beginning of autumn encourages profuse flowering.

Prpoagation  
Propgation of the plant is through corms. The plant remains dormant from May-August. The mother corm reproduces annually and gives rise to four to six daughter cormlets. The corms formed during a year produce flowers in the following year. The mother corms provide food to the new developing corms and in doing so wither, shrink and finally die. Now corms develope each year to replace the older once. Saffron bulbs multiply readily, and can (and probably should) be divided every few years

Land Preparation and planting
Land preparation starts in March -April. The field is ploughed four to five times to a depth of 30-35 cms.Another  polghing is done in May and fields leveled. Well developed seed corms @1600 to 2000 kg per per hectare should be used after dipping in five percent solution of copper sulphate. The corms should be of 1.5 cms and above in diameter with outermost loose covering cleaned before planting. The corms should be planted in second fortnight of August at a depth of 15-20 cms with a row to row spacing of 15 cms and corm to corm spacing of five to eight cms. After planting divide the field into 2 meters x 4 meters strips by opening 15 deep and 30 cms wide furrows for proper drainage. Saffron can also be planted as an inter crop in newly planted orchards. The superior and less expensive method recommended by Jammu and Kashmir Medicinal Plants Introduction Centre is strip system.

Manures and fertilizers
Mix 15-20 tonnes per hectare of well decomposed FYM during last ploughing. Recent studies have revealed that application of vermicompost @350 kg/hectare has given a yield of 4.88 Kg/hectare.

Interculture 
Keep the planted field undisturbed till the following June. Perform the first hoeing in June using a short handled  tangru locally called (in Kashmie) "ZOUN". This operation provides aeration to the soil which is very important for proper development of Saffron Corms.

Subsequently the second hoeing is done in the month of September along with cleaning and repairing of the drainage channels. Care should be taken not to disturb the growing buds of corms. This hoeing is accompanied by light dressing  of FYM at the rate of two tonnes per hectare. Third and final hoeing is given after the flowering is over and mannure is mixed in the soil with the help of iron  rakes. This schedule of operations is followed every year until the crop remains in the field.

Diseases and pests 
Fungal diseases often infect the corms. Fungi like Rhizocotnia crocorum,, Sclerotina bulborum and Phoma Crocophila are reported to infect the corms changing the colour of flesh from white to yellow and finally to black resulting in death of the corms. poor aeration in the soil, injury to corms and hail storms provide ideal conditions for the development of diseases. Discarding can prevent this. Treat healthy corms with five percent copper sulphate solution during planting. Incidence of Gangrane disease (in this, the normal plant which prevents flower formation) is also reported from some fields. Rate and moles causing damage tones of corms every year often damage saffron cro. Zinc phoshide baiting and rat control campaign on watershed basis may be of great help.

Harvesting and processing 
The flowering season is confined to three weeks from middle of October to first week of November. The flowers are picked daily in the morning and stigmas and styles are trimmed immediately. About 1,60,000 flowers are hand picked to produce one kg of good quality dried saffron.

Saffron Bulbs/Seeds/Corms   
Saffron is the only spice that comes from a flower. The flowers themselves are magnificent with a striking purple colour. Add a splash of colour to your flowerbeds or balconies with this splendid flower which blooms in October, thanks to its exceptional flower reversed vegetation cycle. What is more, you can grow and produce your own saffron easily.

Crocus Sativus (Saffron corms) for planting from August to October
Harvest in October-November of the same year!

The corms (size 2/5cm) are available from June to 10 September, however you can reserve them from now on. Corms are delivered with information of culture

Advance Booking of Saffron Corms from January to December

Buying Saffron Bulbs/Seeds/Corms
Available packets: 50, 100, 200 (Seeds/Corms/Bulbs)

For more details :
Chenab Industries
Ist Street, Shaheed-e-Azemat Road, Nambalbal, Pampore PPR Jammu and Kashmir 192121
Or
Chenab Industries
PO Box 667 GPO Srinagar SGR Jammu and Kashmir 190001
Ph: 01933-223705
Mob: 09858986794
e-mail: cikashmir@gmail.com, iirc@rediffmail.com
home: http://chenabindustries.blogspot.com

Sunday, August 15, 2010

Belladona-Aconitum heterophyllum

Belladona-Aconitum heterophyllum
Belladona-Aconitum heterophyllum WALL. EX ROYLE
Family:     RANUNCULACEAE
Threat Status:    Critically Endangerd / North West
Used In:    Ayurveda, Folk, Tibetian, Unani and Sidha

Distribution
This species is distributed in the Himalayan region across Pakistan, India and Nepal. Within India, it has been recorded in Jammu & Kashmir, Himachal Pradesh, Gilgat, Mirpur, Uttar Pradesh in an altitude range of 2400-4500 m.

Propgation
Started from seed, pre-soak one or two hours, sow just covered, peaty soil, 60-75F/15-24C. Unpredictable and slow from seed. Set bulbs 3" deep in spring for fall bloom, warm spot, sun or part shade, good drainage. Winter protection required cooler climates. Divide clumps or remove offsets in late spring or summer. Zone 7-10

Belladona seeds
5 grams Price Rs. 1550/-US$30
Other Pacakets: 10, 20, 50 grams
available at:
Chenab Industries
POB: 667 GPO Srinagar SGR JK 190001

Ph: 01933-223705
Mob: 09858986794
e-mail: cikashmir@gmail.com
web: http://chenabindustries.blogspot.com

Saturday, August 14, 2010

Podophyllum Seeds

Podophyllum hexandrum plant
Podophyllum hexandrum Royle, commonly known as May apple belonging to the family Berberidaceae is an endangered medicinal plant, which grows in the northern Himalayan region at an altitude of 3500-4000 metres. The stem grows 30–40 cm tall, with palmately lobed umbrella-like leaves up to 20-40 cm diameter. Podophyllotoxin drawn from the rhizome of Podophyllum hexandrum and has been used in dermatological infections like condylomata accuminata. Podophyllotoxin and its chemical derivatives, teniposide and etoposide are widely used as potent chemotherapeutic agents for a variety of tumours including small cell carcinoma, testicular cancer and malignant lymphoma.

Propagation
Propagation Material: Seeds , Root Division
Description: Seeds should be planted immediately or they will need to be treated. Plant thickly. Seedlings take several years to mature. The easiest way to propagate is by root division while the plant is dormant. Divide the rhizomes in fall with at least one bud.
Seed Treatment: Cold-moist stratification for three months.
Commercially Avail: yes
Maintenance: Do not mow, as mowing will kill them.

Podophyllum hexandrum seeds
5 grams Price Rs. 1550/-US$31
Other Pacakets : 10, 20, 50 grams
available at:
Chenab Industries
POB: 667 GPO Srinagar SGR JK 190001
Ph: 01933-223705
Mob: 09858986794
e-mail: cikashmir@gmail.com
web: http://chenabindustries.blogspot.com